Miso Kim1, †, Eun Hye Kim1, †, Thi Hai Yen Pham2 , Tuan Anh Hoang Le2,3, Thi Phuong Do4 , Thi Nga Nguyen4 , Thi Cuc Nguyen4 , Ha Phuong Trieu4 , Thi Thao Do2,4,* & Young-Pil Kim1,5,6,*
1 Deparment of Life Science, Hanyang University, 222, Wangsimni-ro, Seongdong-gu, Seoul 04763, Republic of Korea
2 Graduate University of Science and Technology, Vietnam Academy of Science and Technology (VAST), 18 Hoang Quoc Viet, Cay Giay, Ha Noi, Vietnam
3 Mientrung Institute for Scientific Research, VAST, 321 Huynh Thuc Khang Street, Thua Thien Hue, Vietnam
4 Institute of Biotechnology, VAST, 18 Hoang Quoc Viet, Cay Giay, Ha Noi, Vietnam
5 Research Institute for Natural Sciences, Hanyang University, 222, Wangsimni-ro, Seongdong-gu, Seoul 04763, Republic of Korea
6 Institute of Nano Science and Technology, Hanyang University, 222, Wangsimni-ro, Seongdong-gu, Seoul 04763, Republic of Korea
† These authors contrilbuted equally.
*Correspondence and requests for materials should be addressed to Thi Thao Do (thaodo@ibt.ac.vn) and Y.-P. Kim (ypilkim@hanyang.ac.kr)